🍽️ FZN by Björn Frantzén – Atlantis The Palm
📍 Location & Ambience
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Nestled in Atlantis The Palm, this intimate dining room seats just 27 guests, offering an upscale yet personal atmosphere.
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Open kitchen lets you watch chefs interactively prepare a 12-course tasting menu. thescottishsun.co.uk+15dxbweekly.com+15emirateswoman.com+15timeoutdubai.com
🍴 Cuisine & Highlights
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A masterful fusion of Nordic and Japanese techniques, courtesy of Frantzén’s Scandinavian fine-dining mastery.
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Signature dishes include:
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Duck barbecue with yuzu, Kampot pepper, and foie gras
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Turbot presented with luxurious wagyu cecina
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The menu refreshes regularly, featuring standout items like råraka (potato hash with vendace roe and pickled onion), described as “crispy golden” yet elegantly balanced. timeoutdubai.comtasteandflavors.com+3factmagazines.com+3emirateswoman.com+3
🏅 Awards & Accolades
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Named Time Out Dubai’s Restaurant of the Year in 2025. timeoutdubai.com
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Boasts an impressive 1,300-label wine cellar that perfectly complements the tasting experience. timeoutdubai.com
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Though top-tier (around Dhs 2,000/person), it’s regarded as one of the most exceptional tasting menus in the region. timeoutdubai.com
✅ Pros & Cons
| Pros | Cons |
|---|---|
| Unmatched culinary technique and flavors | High price tag (~Dhs 2,000 per person) |
| Exclusive and intimate (only 27 seats) | Limited availability—book months in advance |
| Expertly curated wine pairings | Formal tasting format might not suit casual diners |
💡 Final Verdict
If you’re looking for a next-level, refined tasting experience with world-class culinary flair, FZN by Björn Frantzén is one of the best in Dubai — a true showcase of Nordic precision and Japanese harmony. It’s a bold, immersive dinner that’s worth every dirham for a special occasion.
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